The second edition of the ReS-Food project Newsletter has finally been released!

Within these pages, we explore noteworthy developments, including a comprehensive Europe-wide survey, the completion of the ReS-Food Methodological Framework, and a successful in-person consortium gathering in Osijek, Croatia.

Curious about the key findings from our survey?

Wondering about the most common reasons for food waste in the Supply Chain or the primary challenges in the food donation system?

Look no further – we have the answers!

The newsletter offers detailed insights into these recent activities, providing a comprehensive overview of our ongoing initiatives.

Our newsletter is available for viewing and download here!